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2 research outputs found
A Study on the Effect of LOHAS Trends on Healthy Menu and Healthful Dietary Behavior
Author
Chang HJ
Cho KI
+38ย more
Dungan JM
Kim HY
Kim MS
Lee HS
Lee JR
Lee KA
Lee KJ
Ryan R
Ryff CD
Shepherd R
๊ณ ๋ช ์
๊ถ์ฉ์ฃผ
๊น๋ฏธ์
๊น๋ณต๋
๊น์ํฌ
๊น์ํ
๊น์ธ์
๊นํํฌ
๋ฐ์์ฑ
๋ฐ์ฑํ
๋ฐ์์ฌ
์์๋ฏธ
์ก๊ฒฝํฌ
์กํจ๋จ
์กํฅ๊ท
์๋ช ํ
์ ํ์
์คํํ
์ด๋ฏธ์
์ด๋ฏธ์
์์๋ฏธ
์ ํฅ๋์ ๋ฏธ๊ฒฝ
์ ๋จ์ฉ
์ ํจ์
์กฐ๋ฏธ์
์ฃผํ์
์ต์๋จ
ํฉ์ ํ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
A Study on the Effect of LOHAS Trends on Healthy Menu and Healthful Dietary Behavior
Author
Chang HJ
Cho KI
+38ย more
Dungan JM
Kim HY
Kim MS
Lee HS
Lee JR
Lee KA
Lee KJ
Ryan R
Ryff CD
Shepherd R
๊ณ ๋ช ์
๊ถ์ฉ์ฃผ
๊น๋ฏธ์
๊น๋ณต๋
๊น์ํฌ
๊น์ํ
๊น์ธ์
๊นํํฌ
๋ฐ์์ฑ
๋ฐ์ฑํ
๋ฐ์์ฌ
์์๋ฏธ
์ก๊ฒฝํฌ
์กํจ๋จ
์กํฅ๊ท
์๋ช ํ
์ ํ์
์คํํ
์ด๋ฏธ์
์ด๋ฏธ์
์์๋ฏธ
์ ํฅ๋์ ๋ฏธ๊ฒฝ
์ ๋จ์ฉ
์ ํจ์
์กฐ๋ฏธ์
์ฃผํ์
์ต์๋จ
ํฉ์ ํ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
No full text
