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2 research outputs found
Design Characteristics of The Time Mixture in Modern Knit fashion - Focused on Woman Collection from 2000 to 2008 -
Author
김후란
양학미
조주연
Publication venue
'Korea Digital Design Council'
Publication date
Field of study
No full text
Crossref
An Exploratory Study on the Globalization of Korean Cuisine through the Application of Multicultural Cuisine
Author
Al HM
Choi HJ
+17 more
Dajani JS
Dalkey N
Han JS
Han JS
Judd RC
Kang DW
Sim JA
Song SJ
Tamir Y
Tersine R
김재수
김후란
나정기
문현경
민계홍
서경화
윤미숙
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
No full text
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