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    1 research outputs found

    The Effects of Korean Wave on the Attitude and Recognition of Korea Foods with Chinese Tourists

    Author
    1. Chuang L.M
    2. 강아정
    3. 김도희
    4. 김성섭
    5. 김유경
    6. 김필수
    7. 배정민
    8. 서용건
    9. 신봉규
    10. 안지현
    11. 유영진
    12. 이관표
    13. 이양희
    14. 이연정
    15. 이원희
    16. 이현주
    17. 이희열
    18. 장정희
    19. 정희진
    20. 최지아
    21. 한충민
    22. 현용호
    23. 홍성태
    Publication venue
    'Korea Food Service Association'
    Publication date
    Field of study
    No full text
    Crossref
    corecore

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