The growth and yield of maize (Zea mays L.) and soyabeans (Glycine max. (L) Merrill) grown as intercrops : a thesis presented in partial fulfilment of the requirement for the degree of Master of Agricultural Science in Plant Science at Massey University

The effect of plant population maize (Zea mays L.) cultivar (Pioneer 3901) and AMT and Matara cultivars of soyabeans (Glucine max (L) Merill) grown together in an intercropping system was studied. In the experiment three rows of maize were sown at populations of 6, 8, 10 plants/m2 and three rows of soyabeans were planted between the rows of maize at either 50 or 75 plants/m2 replacing one of the three rows of maize. Plants were sampled for vegetative analysis during the growth of the crops and at final harvest. Total dry matter, grain yield and the components of yield and leaf area index were determined. Grain yield of maize increased from 794 to 1522 g/m 2 as the population of maize increased. However the yield of the maize was not affected by either the cultivar or the populations of the soyabeans grown among it. Grain yield and the component of yield of the intercropped soyabeans were not affected when population of maize in the mixture was increased. Matara produced higher yields than AMT when grown with maize and this was associated with production of more grain per plant and larger seeds. As the plant population of the soyabeans was increased the grain yield of Matara increased and up to 336.9 g/m2 was obtained, however the yield of AMT was not affected by a similar increase in plant population, possibily Matara had greater temporal difference and was more competative than AMT when grown in the mixture. Three methods were used to evaluate the yield of intercropped plots. These were the seed yield summed for both crops, Land Equivalent Ratio (LER) and a yield ratio based on maize. Although the results obtained depended on the method used all the three methods indicated intercropping could be more advantageous than growing maize and soya­ beans as pure stands. All the three methods indicated that the highest yield was obtained when the highest population of maize was combined with the highest population of soyabeans. Higher yields were obtained when Matara rather than AMT was grown in the intercropped plots

COMPETITIVE ABILITY OF MAIZE IN MIXTURE WITH CLIMBING BEAN IN ORGANIC FARMING

Intercropped crops represent an important production system in organic farming, especially maize/climbing bean mixture due to its high content of protein in bean seeds for human diet, and producing silage for ruminants. To test this hypothesis, the effects of maize (Zea mays L.) sown as a sole crop and maize/climbing bean (Phaseolus vulgaris L. cv. Cipro) mixtures on maize plant height, maize leaf area index, bean leaf area index and grain yield were investigated in field experiments on an organic farm following accepted rules of certification. The maize/climbing bean mixture increased maize plant height as well as maize and bean leaf area and reduced maize grain yield in comparison with maize sown as sole crop, but 477.5 kg ha-1seed yield of bean sown in mixture was obtained. Maize was a stronger competitor than bean. The overall conclusion is that maize/bean mixture has promise for producing valuable yield of maize and bean, but mixtures needs further investigation

A comparison between legume technologies and fallow, and their effects on maize and soil traits, in two distinct environments of the West African savannah

Legume¿maize rotation and maize nitrogen (N)-response trials were carried out simultaneously from 1998 to 2004 in two distinct agro-ecological environments of West Africa: the humid derived savannah (Ibadan) and the drier northern Guinea savannah (Zaria). In the N-response trial, maize was grown annually receiving urea N at 0, 30, 60, 90 and 120 kg N ha¿1. In Ibadan, maize production increased with N fertilization, but mean annual grain yield declined over the course of the trial. In Zaria, no response to N treatments was observed initially, and an increase in the phosphorus (P) and sulphur (S) fertilizer application rate was required to increase yield across treatments and obtain a response to N applications, stressing the importance of non-N fertilizers in the savannah. In the rotation trial, a 2-year natural fallow¿maize rotation was compared with maize rotated with different legume types: green manure, forage, dual-purpose, and grain legumes. The cultivation of some legume types resulted in a greater annual maize production relative to the fallow¿maize combination and corresponding treatments in the N-response trial, while there was no gain in maize yield with other legume types. Large differences in the residual effects from legumes and fallow were also observed between sites, indicting a need for site-specific land management recommendations. In Ibadan, cultivation of maize after the forage legume (Stylosanthes guianensis) achieved the highest yield. The natural fallow¿maize rotation had improved soil characteristics (Bray-I P, exchangeable potassium, calcium and magnesium) at the end of the trial relative to legume¿maize rotations, and natural fallow resulted in higher maize yields than the green manure legume (Pueraria phaseoloides). In Zaria, maize following dual-purpose soybean achieved the highest mean yield. At both sites, variation in aboveground N and P dynamics of the legume and fallow vegetation could only partly explain the different residual effects on maiz

SOIL FERTILITY MANAGEMENT AND AGRICULTURAL PRODUCTIVITY IN MALAWI

In this paper we analyze the factors that influence the productivity of maize among smallholder farmers. We use farm-household survey data in order to compare the productivity of smallholder maize production under integrated (ISFM) and chemical-based soil fertility management using a normalized translog yield response model. The results indicate higher maize yield responses for integrated soil fertility management options after controlling for the intensity of fertilizer application, labour intensity, seed rate, land husbandry practices as well as selected policy factors. The estimated model is highly consistent with theoretical conditions. Thus we conclude that the use of ISFM improves maize productivity, compared to the use of inorganic fertilizer only. Since most farmers in the maize-based farming systems are crowded out of the agricultural input market and can hardly afford optimal quantities of inorganic fertilizer, enhancement of ISFM is likely to increase their maize productivity. We finally highlight areas of policy support needed to enhance ISFM uptake in smallholder maize-based farming systems.Malawi, smallholder agriculture, soil fertility management, yield response model, Farm Management,

EVALUATION OF EFFECTIVE MICROORGANISMS (EM) TECHNOLOGY IN MAIZE (Zea mays L.) GROWTH, DEVELOPMENT AND YIELD IN MOROGORO TANZANIA

The field experiment was conducted at Tushikamane Centre Kilakala, Morogoro Tanzania to investigate the effect of EM technology on maize (Zea mays L.) growth, development and yield. Maize is a major cereal consumed; over 80% of population depends on maize for food in Tanzania. Low soil fertility, insect pests and diseases are among the primary constraints in maize production. This is due to continuous cultivation without fertilizing the soil, poor and lack of proper measures to control pest and diseases. Most farmers in both rural and urban areas of Tanzania are not aware with the use of organic fertilizers especially the EM (Effective Microorganism) technology in agriculture to increase crop yield without the use of agricultural chemicals or artificial fertilizers, the method of farming is inexpensive, capable of producing high-quality products, high yield produces and preserving the environment. Therefore, this research work mainly aimed at studying the efficiency of EM technology on maize (Zea mays L.) crop performance in the field. Five treatments comprising of EM technology EM-Bokashi, Bokashi and EM-A, EM-FPE and EM-5, combination of Bokashi, EM-A, EMFPE and EM5, and absolute control were compared in a randomized complete block design with three replications. Bokashi leaves (3.7%N) at 1851.9kg/ha, 200 mls of EMA mixed with water to make a 2L solution, EMFPE and EM5 were mixed with water at 200mls to get a 2L solution which was sprayed thrice a week scheduled for application. Three weeks were scheduled for application of EM. Application of EM-Bokashi produced an average yield of 3.06 tonha-1, EM-Bokashi and EM-A produced grain yield of 3.24 tonha-1, EMFPE and EM-5 produced 3.11 tonha-1 and, application of all EM-Bokashi, EM-A, EMFPE and EM-5 produced grain yield of 3.51 tonha-1, while absolute control produced 2.12 tonha-1. Application of EM improved maize crop yield

Science-based decision support for formulating crop fertilizer recommendations in sub-Saharan Africa

Open Access Article; Published online: 31 Jan 2020In sub-Saharan Africa, there is considerable spatial and temporal variability in relations between nutrient application and crop yield, due to varying inherent soil nutrients supply, soil moisture, crop management and germplasm. This variability affects fertilizer use efficiency and crop productivity. Therefore, development of decision systems that support formulation and delivery of site-specific fertilizer recommendations is important for increased crop yield and environmental protection. Nutrient Expert (NE) is a computer-based decision support system, which enables extension advisers to generate field- or area-specific fertilizer recommendations based on yield response to fertilizer and nutrient use efficiency. We calibrated NE for major maize agroecological zones in Nigeria, Ethiopia and Tanzania, with data generated from 735 on-farm nutrient omission trials conducted between 2015 and 2017. Between 2016 and 2018, 368 NE performance trials were conducted across the three countries in which recommendations generated with NE were evaluated relative to soil-test based recommendations, the current blanket fertilizer recommendations and a control with no fertilizer applied. Although maize yield response to fertilizer differed with geographic location; on average, maize yield response to nitrogen (N), phosphorus (P) and potassium (K) were respectively 2.4, 1.6 and 0.2 t ha−1 in Nigeria, 2.3, 0.9 and 0.2 t ha−1 in Ethiopia, and 1.5, 0.8 and 0.2 t ha−1 in Tanzania. Secondary and micronutrients increased maize yield only in specific areas in each country. Agronomic use efficiencies of N were 18, 22 and 13 kg grain kg−1 N, on average, in Nigeria, Ethiopia and Tanzania, respectively. In Nigeria, NE recommended lower amounts of P by 9 and 11 kg ha−1 and K by 24 and 38 kg ha−1 than soil-test based and regional fertilizer recommendations, respectively. Yet maize yield (4 t ha−1) was similar among the three methods. Agronomic use efficiencies of P and K (300 and 250 kg kg−1, respectively) were higher with NE than with the blanket recommendation (150 and 70 kg kg−1). In Ethiopia, NE and soil-test based respectively recommended lower amounts of P by 8 and 19 kg ha−1 than the blanket recommendations, but maize yield (6 t ha−1) was similar among the three methods. Overall, fertilizer recommendations generated with NE maintained high maize yield, but at a lower fertilizer input cost than conventional methods. NE was effective as a simple and cost-effective decision support tool for fine-tuning fertilizer recommendations to farm-specific conditions and offers an alternative to soil testing, which is hardly available to most smallholder farmers

Alternative Soil Fertility Management Options in Malawi An Economic Analysis

In this paper, we analyze the factors that influence t he productivity of maize among smallholder farmers, given that unfavourable output and input market conditions throughout the 1990s have compelled smallholder farmers into unsustainable agricultural intensification. We use farm-household survey data in order to compare the productivity of smallholder maize production under integrated (ISFM) and chemicalbased soil fertility management using a normalized translog yield response model. The results indicate higher maize yield responses for integrated soil fertility management options after controlling for the intensity of fertilizer application, labour intensity, seed rate as well as land husbandry practices a s well as selected policy factors. The estimated model is highly consistent with theoretical conditions. Thus we conclude that the use of ISFM improves maize productivity, compared to the use of inorganic fertilizer only. Since most farmers in the maize-based farming systems are crowded out of the agricultural input market and can hardly afford optimal quantities of inorganic fertilizer, enhancement of ISFM is likely to increase their maize productivity. We finally highlight areas of policy support needed to enhance ISFM uptake in smallholder maize-based farming systems.smallholder agriculture, yield response model, soil fertility management, Malawi, Land Economics/Use,

Climate variability and maize yield in South Africa: Results from GME and MELE methods

"This paper investigates the impact of climate variability on maize yield in the Limpopo Basin of South Africa using the Generalized Maximum Entropy (GME) estimator and Maximum Entropy Leuven Estimator (MELE). Precipitation and temperature were used as proxies for climate variability, which were combined with traditional inputs variables (i.e., labor, fertilizer, seed, and irrigation). We found that the MELE fits the data better than the GME. In addition, increased precipitation, increased temperature, and irrigation have a positive impact on yield. Furthermore, results of the MELE show that the impact of precipitation on maize yield is stronger than that of temperature, meaning that the impact of climate variability on maize yield could be negative if the change increases temperature but reduces precipitation at the same rate and simultaneously. Moreover, the impact of irrigation on yield is positive but with a lower elasticity coefficient than that of precipitation, which supposes that irrigation may only partially mitigate the impact of reduced precipitation on yield. " from authors' abstractYield function, maize, Generalized maximum entropy, Maximum entropy Leuven estimator, Climate variability, Climate change,

Effect of cultivation on maize response to nitrogen fertilizer : a thesis presented in partial fulfillment of the requirements for the degree of Master in Applied Science in Soil Science, Institute of Natural Resources, Massey University, Palmerston North, New Zealand

Continuous cultivation of arable soils results in the decline of 'soil quality' in terms of structural degradation and nutrient depletion. It decreases soil organic matter content, induces the leaching and gaseous losses of N through enhanced nitrification and denitrification, resulting in the depletion of nitrogen content of the soils. This will affect N availability, soil moisture retention, soil aeration and the activity of soil microorganisms. The objective of this study is to examine the effect of cultivation on the response of maize to N fertiliser. A glass house experiment was conducted using four soils. The soils included a permanent pasture soil and three maize / barley grown soils which have been cultivated for 6, 17 and 34 years. Maize plants were grown at six levels of N applied as urea (0 - 500 kg N/ha). The dry matter yield response to N application indicated higher maize growth for the pasture soil than for the cultivated soils at all levels of N application. Even at the highest level of N application (500 kg N/ha) the maize dry matter yield for the cultivated soil did not reach that for the unfertilised pasture soil. This indicates that N alone was not limiting the dry matter yield among the cultivated soils. It was hypothesised that the differences in the physical conditions among these soils may also be responsible for differences in dry matter yield. In the second experiment, pasture and the 34 year cultivated soils were incubated with poultry manure for eight weeks. The addition of poultry manure was to improve the physical conditions of the soil. A glasshouse experiment was then conducted to examine the effect of poultry manure addition on the growth of maize at five levels of N (0-400 kg N/ha) applied as urea. There was a clear visual indication of an improvement in the structure of the cultivated soil due to the incorporation of poultry manure. Addition of poultry manure increased the dry matter yields of maize plants both in the cultivated and the pasture soils. The dry matter yield of plants in the cultivated soils (in the presence of manure addition) was higher than the pasture soils at low levels of N application and similar yields were obtained at the higher rates of N application. Oxygen diffusion rate (ODR) values were higher for the pasture soil than the cultivated soil. The addition of poultry manure in the initial stages, however, decreased the ODR values in both soils which is attributed to the increased consumption of oxygen by the easily decomposable organic carbon in the poultry manure. With increasing time after incubation the ODR values slowly increased in the poultry manure treated soils indicating an improvement in soil structure. The study clearly demonstrated that the impact of cultivation on maize yield was partly due to poor soil physical conditions

Maize Revolutions in Sub-Saharan Africa

There have been numerous episodes of widespread adoption of improved seed and long-term achievements in the development of the maize seed industry in Sub-Saharan Africa. This summary takes a circumspect view of technical change in maize production. Adoption of improved seed has continued to rise gradually, now representing an estimated 44 percent of maize area in Eastern and Southern Africa (outside South Africa), and 60 percent of maize area in West and Central Africa. Use of fertilizer and restorative crop management practices remains relatively low and inefficient. An array of extension models has been tested and a combination of approaches will be needed to reach maize producers in heterogeneous agricultural environments. Yield growth overall has been 1 percent over the past half-century, although this figure masks the high variability in maize yields, as well as improvements in resistance to disease and abiotic pressures that would have caused yield decline in the absence of maize breeding progress. The authors argue that conducive policies are equally, if not more, important for maize productivity in the region than the development of new technology and techniques. Currently popular, voucher-based subsidies can “crowd out” the private sector and could be fiscally unsustainable.Sub-Saharan Africa, maize, seed, Agricultural and Food Policy, Production Economics,