This policy was developed to provide guidance on the implementation of the school meals initiative in learning institutions, abiding by the broad national goals stipulated in Vision 2030 and in line with the Constitution of Kenya 2010. The policy has incorporated information from other relevant laws, policies, and strategies that relate to education, health, and nutrition of learners in Kenya as well as promotion of farmers in the community. The policy also aims at providing overarching guidance on the implementation moderlities and coordination of the school feeding programme so that the production and distribution of appropriate food commodities, as well as access to them by learners are fully realized.........................................................
Is data on this page outdated, violates copyrights or anything else? Report the problem now and we will take corresponding actions after reviewing your request.