Community welfare is largely determined by household food security. Through the sustainable food yard (P2L) program, it is hoped that it can maintain household food security. The purpose of the study was to determine the pattern of utilization of the results of the P2L program. The location of the study was in the KWT Pangansari in Dusun Cengkilung, Penguyangan Village, North Denpasar District, Denpasar City. Respondents were determined by census as many as 25 people who were members of the KWT Pangansari. Data collection was carried out through structured, in-depth interviews and documentation. Data analysis was carried out descriptively, qualitatively, and quantitatively. The results of the study showed that the average age of respondents was 46.68 years, and the average education was 10.2 years, which was equivalent to high school. The pattern of utilization of the results of the P2L program production for consumption was 49.4%, commercialized 41% and socialized 9.6%. The development pattern of the P2L Program in maintaining the sustainability of the P2L Program is characterized by the characteristics of group members and the knowledge of KWT members, which is relatively high regarding the P2L program, and the pattern of utilization of production results,,
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