Seaweed health problems: Major limiting factors affecting the sustainability of the seaweed aquaculture industry in the Philippines

Abstract

The Philippines remains one of the top eucheumatoid seaweed producers worldwide. However, the reported seaweed health problems affecting farms have been one of the reasons for the decline in seaweed production in the country. Outbreaks of “ice-ice” disease (IID), epiphytic pests, and grazing problems have significantly reduced biomass yields and compromised carrageenan quality, directly affecting the livelihood of tens of thousands of families dependent on seaweed farming. In this chapter, we listed seaweed health problems based on type-association with the host seaweed plant and highlighted factors contributing to farm problems. Additionally, recommendations are presented that are relevant to the protection of the long-term sustainability of the eucheumatoid seaweed farming industry in the Philippines