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Mussel Culture

By P S Alloycious

Abstract

Mari culture of bivalves greater importance in meeting the increasing protein\ud demands of the human population. Bivalve groups such as oyster, mussel and clam\ud are the most important cultivable organisms all over the world. Of these, P.viridis\ud and P.indica forms the most dominant cultivable species. The Central Marine\ud Fisheries Research Institute (CMFRI) has developed eco-friendly techniques for\ud mussel culture. Recently, CMFRI has taken up efforts to popularize mussel culture in\ud all coastal districts of Kerala

Topics: Mussel culture
Publisher: ICAR-Central Marine Fisheries Research Institute
Year: 2016
OAI identifier: oai:eprints.cmfri.org.in:10809

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