research article
oaioai:ojs.www.una.ac.cr:article/2028

Historia Regional del café en El Salvador

Authors
Publication date
1 July 1998
Publisher
Universidad Nacional, Costa Rica

Abstract

This essay analyzes coffee production in the three principal coffee-production regions of El Salvador between 1850 and 1910, and demonstrates that peasants and entrepreneurs of diverse social level took part.Analiza la producción de café en las tres principales regiones cafetalera de el salvador ente 1850 y 1910 y demuestra que en ella participaron campesinos empresarios de diversos niveles sociales. &nbsp

Similar works

Full text

thumbnail-image

LAReferencia - Red Federada de Repositorios Institucionales de Publicaciones Científicas Latinoamericanas

redirect
oaioai:ojs.www.una.ac.cr:article/...
Last time updated on 19/12/2017

This paper was published in LAReferencia - Red Federada de Repositorios Institucionales de Publicaciones Científicas Latinoamericanas.

Having an issue?

Is data on this page outdated, violates copyrights or anything else? Report the problem now and we will take corresponding actions after reviewing your request.