A Study of The Organization Commitment of Food Service Industry New Employee's Economic Knowledge Effect on Economic Literacy and Economic Activity

Authors
Publication date
Publisher
'Korea Food Service Association'
Doi

    Abstract

    Abstract is not available.

      Similar works

      Full text

      thumbnail-image

      Available Versions

      Crossref

      redirect
      oaiinfo:doi/10.22509%2Fkfsa.2015....
      Last time updated on 30/11/2020