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Quality Characteristics of Noodles Containing Garlic Powder
Authors
S. H. Bae
C. J. Cavallito
+23 more
K. J. Chang
G. C. Cheng
M. H. Cheng
K. H. Ha
R. C. Jain
B. R. Kim
Y. S. Kim
J. W. Lee
K. H. Lee
S. Y. Lee
Y. S. Lee
J. K. Nam
E. A. Ogawa
K. K. Sharma
C. C. Wu
김은미
김행란
박범준
박복희
박신인
양희선
이소정
허민수
Publication date
Publisher
'Korea Food Service Association'
Doi
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info:doi/10.22509%2Fkfsa.2014....
Last time updated on 30/11/2020