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Screening of thermotolerant yeast strains for more sustainable, eco-efficient and competitive industrial fermentations

Authors
Publication date
7 December 2017
Publisher
Sociedade Portuguesa de Microbiologia

Abstract

Financial support is aknowledged to Project ERA-IB “YeastTempTation” (ERA-IB -2-6/0001/2014), and FCT for the strategic funding of UID/BIO/04469/2013 unit and COMPETE 2020 (POCI-01-0145-FEDER-006684), RECI/BBB-EBI/0179/2012 (FCOMP -01-0124-FEDER-027462) and BioTecNorte operation (NORTE-01-0145-FEDER-000004). Lallemand Ibéria, SA and Unicer Bebidas, SA are acknowledged for the supply of yeast strainsinfo:eu-repo/semantics/publishedVersio

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