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research
Process conditions that maximize the fructooligosaccharides and β-fructofuranosidase production by Aspergillus japonicus under solid-state fermentation conditions
Authors
Cristóbal N. Aguilar
Lina F. Ballesteros
+4 more
Dulce A. Flores-Maltos
Sílvia Martins
Solange I. Mussatto
J. A. Teixeira
Publication date
19 June 2011
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Abstract
Abstract is not available.
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Universidade do Minho: RepositoriUM
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oai:repositorium.sdum.uminho.p...
Last time updated on 12/11/2016