Conjugated linoleic acid (CLA) : effect of processing on CLA in cheese and the impact of CLA on the arachidonic acid metabolism

Authors
Publication date
1 January 2002
Publisher
HAL CCSD

Abstract

*INRA Centre de Dijon (FRA) Diffusion du document : INRA Centre de Dijon (FRA) Diplôme : Dr. d'Universit

    Similar works

    Full text

    thumbnail-image

    Available Versions

    Hal-Diderot

    redirect
    oaioai:HAL:tel-02830079v1
    Last time updated on 14/04/2021

    HAL Descartes

    redirect
    oaioai:HAL:tel-02830079v1
    Last time updated on 23/03/2021

    Thèses en Ligne

    redirect
    oaioai:HAL:tel-02830079v1
    Last time updated on 11/01/2021

    ProdInra

    redirect
    oaioai:prodinra.inra.fr:64177
    Last time updated on 17/11/2016