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微藻中棕榈油酸的研究进展
Authors
张成武
王飞飞
胡强
Publication date
1 January 2017
Publisher
Abstract
棕榈油酸是一种ω-7单不饱和脂肪酸,它具有重要的营养和医药保健价值,同时也是制备生物柴油和1-辛烯的优质原料。棕榈油酸普遍存在油料作物中,但是含量较低,而含量较高的野生植物又存在资源少问题,因此利用富含棕榈油酸且适合大规模培养的微藻是解决棕榈油酸来源的一条新型途径。本文重点介绍了微藻中棕榈油酸来源的优势、棕榈油酸的生理功能、微藻中棕榈油酸的合成途径及分离纯化方法,并且展望了棕榈油酸进一步的研究方向
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Institute of Hydrobiology, Chinese Academy Of Sciences
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oai:ir.ihb.ac.cn:342005/37261
Last time updated on 25/11/2020