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Optimization of composite flour biscuits by mixture response surface methodology
Authors
Akobundu ENT
Akubor PI
+19 more
Al-Numair KS
AOAC
Echendu CA
FNB
Hegazy AI
Ihekoronye AI
Iwe MO
James DB
Joglekar AM
Lorenz K
Malcolmson LJ
Myers RH
Okaka JC
Okpala LC
Olaoye OA
PAG
Scheffé H
Singh N
Udensi EA
Publication date
Publisher
'SAGE Publications'
Doi
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info:doi/10.1177%2F10820132124...
Last time updated on 17/11/2020