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Swine Carcass Studies. I. Genetic Variation and Covariation in Carcass Characters. II. The Probe as an Indicator of Carcass Merit
Authors
Joseph G. De Pape
Publication date
1 August 1954
Publisher
'Oklahoma State University Library'
Abstract
Animal Breedin
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oai:shareok.org:11244/32358
Last time updated on 09/07/2019