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Genetic diversity and genome-wide association analysis of cooking time in dry bean (Phaseolus vulgaris L.)
Authors
A Akond
A Drewnowski
+47 more
A Menendez
C Jacinto-Hernandez
CMM Coelho
D Bowles
D Stanley
D Winham
E Adkins
E Perez-Vega
FE Grubbs
Fernando A. Mendoza
FM Elia
G Gibson
GE Box
HT Elsadr
HY Hernández-Unzón
J Schmutz
Jason A. Wiesinger
JF Guthrie
K Cichy
K Liu
K Liu
K Tamura
KA Cichy
Karen A. Cichy
KH Caffall
LB Rockland
LP Smith
M Felix
M Manohar
M Nei
M Siddiq
N Srisuma
N Wang
PJ Bradbury
PMB Jones
R Bressani
RAV Garcia
RC Gentleman
S Mattson
SS Shapiro
T Furst
T Shigaki
V Bischoff
WH Maes
X Wang
Y Benjamini
YH Tuan
Publication date
Publisher
'Springer Science and Business Media LLC'
Doi
Abstract
Abstract is not available.
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info:doi/10.1007%2Fs00122-015-...
Last time updated on 11/11/2020