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Effects of Recognition of Korean food on the Attitude and Intention of Behavior
Authors
Laroche
구효진
+17 more
권용주
김근우
김민의
김선아
손정민
신봉규
이복섭
이상미
이상미
이수진
이연정
전효진
정현주
조원섭
진은경
현경석
홍지은
Publication date
Publisher
'Korea Food Service Association'
Doi
Cite
Abstract
Abstract is not available.
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info:doi/10.22509%2Fkfsa.2017....
Last time updated on 07/11/2020