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Characterization of Spray-Dried Hydrolyzed Proteins from Pink Perch Meat Added with Maltodextrin and Gum Arabic
Authors
Amerina M. A.
Bauer A. W.
+14Â more
Chandragiri Nagarajarao Ravishankar
Chitradurga Obaiah Mohan
Gashti A. B.
Girija Gajanan Phadke
Glicksman M.
Jeyakumari Annamalai
Khora S.
Lakshmi Narasimha Murthy
Lowry O. H.
Madhamuthanalli Venkataramappa Chandra
Parvathy U.
Parvathy Unnikrishnan
Sivam Visnuvinayagam
Taheri A.
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'Informa UK Limited'
Doi
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info:doi/10.1080%2F10498850.20...
Last time updated on 04/11/2020