CORE
🇺🇦
make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Stability and Microwave Demulsification of Water in Castor Oil Biodiesel Emulsions
Authors
Al-Widyan M. I.
Bruno Bôscaro França
+21 more
Bruno Nogueira
Chu X.
Cristine Carretoni
Encinar J. M.
Felizardo P.
Fernando Luiz Pellegrini Pessoa
Fortuny M.
He H. Y.
José Carlos Pinto
Karaosmanoğlu F.
Marcio Nele
Marquez A. L.
Mishchuk N. A.
Márcio F. Portilho
Nele M.
Nour A. H.
Nye M. J.
Rinaldi R.
Ruckenstein E.
Ríos G.
Xia L.
Publication date
Publisher
'American Chemical Society (ACS)'
Doi
Cite
Abstract
Abstract is not available.
Similar works
Full text
Available Versions
Crossref
See this paper in CORE
Go to the repository landing page
Download from data provider
info:doi/10.1021%2Fef401234w
Last time updated on 03/11/2020