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Molecular evaluation and antimicrobial susceptibility testing of Escherichia coli isolates from food products in Turkey
Authors
A Smith-Palmer
AJ Sabat
+30Â more
BM Marshall
C Farrokh
CE Guion
DJ Botkin
DK Goto
EC Todd
European Centre for Disease PreventionControl
European Food Safety Authority EFSA
Export Promotion Center of Turkey
F Alhashash
FoodDrug Administration
H Karch
H Sorum
J Bai
K Holvoet
K Rantsiou
KL Reid
L Snipen
M Cengiz
M Weidmann
MA Rendon
N Allocati
N Jourdan-da Silva
National Committee for Clinical Laboratory Standards
NP Brenwald
P Knezevic
RS Sayah
S Stacy-Phipps
V Tolun
XM Wang
Publication date
Publisher
'Springer Science and Business Media LLC'
Doi
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info:doi/10.1007%2Fs10068-015-...
Last time updated on 17/09/2020