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Hot air-assisted radio frequency heating for stabilization of rice bran: Enzyme activity, phenolic content, antioxidant activity and microstructure
Authors
Abdul-Hamid
Aguilar-garcia
+45 more
Brunschwiler
Chen
Chotimarkorn
Ertürk
FAOSTAT
Gao
Gong
Hou
Hu
Iqbal
Irakli
Kim
Kumar
Kumar
Laokuldilok
Lavanya
Liao
Ling
Ling
Ling
Loypimai
Meiji Liao
Mujahid
Pan
Rafe
Rafe
Rodrigues
Shunshan Jiao
Sudha
Tan
Thanonkaew
Wang
Wanyo
Windi Damayanti
Xuebing Xu
Yan Zheng
Yanyun Zhao
Yılmaz
Yılmaz
Yılmaz Tuncel
Younas
Yuanrong Xu
Zhang
Zhang
Özkaya
Publication date
Publisher
'Elsevier BV'
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Last time updated on 05/09/2020