Collins, R. P.

Fothergill, M.

James, E.

Olyott, P.

Sizer-Coverdale, E.

English

With sessions on improving production from grass, environment and biodiversity, agronomy of forage crops, health and welfare and knowledge transfer, this event will offer highlights of the latest research and development in these areas

Aberystwyth Research Portal

Aberystwyth UniversityExploring the potential of multi-species grass/legume swards to contribute to UKgrassland farmingCollins, R. P.; Fothergill, M.; James, E.; Sizer-Coverdale, E.; Olyott, P.Published in:British Grassland Society 9th Research ConferencePublication date:2009Citation for published version (APA):Collins, R. P., Fothergill, M., James, E., Sizer-Coverdale, E., & Olyott, P. (2009). Exploring the potential of multi-species grass/legume swards to contribute to UK grassland farming. In British Grassland Society 9th ResearchConference (pp. 8-9)General rightsCopyright and moral rights for the publications made accessible in the Aberystwyth Research Portal (the Institutional Repository) areretained by the authors and/or other copyright owners and it is a condition of accessing publications that users recognise and abide by thelegal requirements associated with these rights.            • Users may download and print one copy of any publication from the Aberystwyth Research Portal for the purpose of private study orresearch.            • You may not further distribute the material or use it for any profit-making activity or commercial gain            • You may freely distribute the URL identifying the publication in the Aberystwyth Research PortalTake down policyIf you believe that this document breaches copyright please contact us providing details, and we will remove access to the work immediatelyand investigate your claim.tel: +44 1970 62 2400email: is@aber.ac.ukDownload date: 03. Oct. 201911.00    Coffee  Session 5   Health and Welfare 11.30    Developing farming systems and methods of manufacture   to produce dairy products with elevated CLA content   J.F. Bell et al., SAC 11.50    Proportion of time spent in different activities when dairy    cows  are given a choice  to be indoors or at pasture   G. Charlton et al., Harper Adams  Session 6   Knowledge Transfer 12.10    DairyCo approaches to KT   G.E. Fisher & C.E. Cross, DairyCo 12.30    Current grassland management on 10 Northern Ireland    dairy  farms   A.J. Dale et al., AFBI 12.50    Lunch  Farm Visit  Cantlop Farm, Condover, Shewsbury  1.40    Depart from Harper Adams. 2.30    Arrive at farm and meet dairy farmer James Tunock, who    will explain:    - How he has reduced fertiliser use and improved     slurry management and the nutrient challenges he faces    - Use of clovers   - Autumn grazing management and related pasture and    environmental issues 4.30    Visit and conference ends – delegates can depart from    here or will arrive back at Harper Adams at about 5.15pm.       Register as a full delegate online at www.britishgrassland.com British Grassland Society, Trent Lodge, Stroud Rd, Cirencester,  Glos GL7 6JN E-mail: office@britishgrassland.com Phone: 01285 885166    The British Grassland Society is a registered charity no. 261800  9th  Research Conference   8th - 9th September, 2009   Harper Adams University College,  Newport, Shropshire, TF10 8NB Sponsored by: THE BRITISH GRASSLAND SOCIETY Tuesday 8th September  9.15am    Registration opens at – coffee will be available.  10.30          Introduction and welcome  Session 1   Production  10.40    Effect of final autumn grazing date on sward herbage    mass, leaf area index and tiller densities during winter and   early  spring   W. Ryan et al., Teagasc 11.00    A comparison of a high and low forage dairy farming    system   D.J. Roberts et al., SAC 11.20    Effects of winter grazing management on the seasonal    production of grass/white clover pastures for beef cattle in   Ireland   A.D. Black, Teagasc 11.40    Alternative grazing management for a novel sheep breeding   system   R.L. Greenow et al., Innovis 12.00    The performance of Holstein-Friesian and Jersey x Holstein-  Friesian crossbred dairy cows on three grassland based     systems of milk production   E.R. Vance et al., AFBI 12.20    Comparison of the performance of finishing beef cattle    offered grass silage alone or in combination with legume/    cereal wholecrop silage   P. Kennedy et al., AFBI 12.40    Lunch and opportunity to view posters  Session 2   Environment and Biodiversity 1.40     Improving phosphorus use efficiency in forage grasses and    clovers for the use in UK grasslands   M. Fothergill et al., IBERS 2.00     Effects on sward composition and sheep performance of long   term withdrawal of fertiliser inputs to upland pasture   Y-W Yu et al., IBERS 2.20     Exploring the potential of multi-species grass/legume    swards to contribute to UK grassland farming   R.P. Collins et al., IBERS 2.40     Trade-off and synergies between environment and    profitable dairy farming systems   D.J. Roberts, SAC Session 3   Posters  3.00     Two minute poster introductions by selected authors 3.10     Tea and poster viewing. Authors to be in attendance   See www.britishgrassland.com for a full list  Session 4   Stapledon Memorial Lecture 4.30     Balancing production and environment in New Zealand:    An alternative approach to the UK   Prof Mark Shepherd, Scientist, Nitrogen Cycling, Climate,    Land & Environment, AgResearch, Hamilton, NZ -    formerly Senior Scientist at ADAS Gleadthorpe in the UK   5.30  End of session 7.00  Reception followed by dinner  Wednesday 9th September 7.45 – 8.30 Breakfast Day delegate registration opens at 8.15 am  Session 4   Agronomy 8.40     The effects of sowing either spring or winter barley    following red clover, lucerne or hybrid ryegrass on soil    nitrogen status   C.L. Marley et al., IBERS 9.00     GrassCheck, a grass growth and quality monitoring tool for   Northern Ireland grassland farmers   A.J. Dale et al., AFBI 9.20     Relationships between date of nitrogen application, soil    temperature and spring pasture growth   A.D. Black, Teagasc 9.40     Recurrent selection and markers   R. Hayes, IBERS 10.00    Predicting yields and protein contents of lupin/cereal    forage crops in organic farming   W. M. Azo et al., Royal Ag College 10.20    The yield and chemical composition of three lupin varieties   at harvest and ensiled as crimped grain   R. Fychan et al., IBERS 10.40    Making Best Use of Manure Nutrients - The Fertiliser    Manual (RB209)   B. Chambers et al., ADAS Continued overleaf... 

Exploring the potential of multi-species grass/legume swards to contribute to UK grassland farming

Aberystwyth UniversityExploring the potential of multi-species grass/legume swards to contribute to UKgrassland farmingCollins, R. P.; Fothergill, M.; James, E.; Sizer-Coverdale, E.; Olyott, P.Published in:British Grassland Society 9th Research ConferencePublication date:2009Citation for published version (APA):Collins, R. P., Fothergill, M., James, E., Sizer-Coverdale, E., & Olyott, P. (2009). Exploring the potential of multi-species grass/legume swards to contribute to UK grassland farming. In British Grassland Society 9th ResearchConference (pp. 8-9) http://hdl.handle.net/2160/4586General rightsCopyright and moral rights for the publications made accessible in the Aberystwyth Research Portal (the Institutional Repository) areretained by the authors and/or other copyright owners and it is a condition of accessing publications that users recognise and abide by thelegal requirements associated with these rights.            • Users may download and print one copy of any publication from the Aberystwyth Research Portal for the purpose of private study orresearch.            • You may not further distribute the material or use it for any profit-making activity or commercial gain            • You may freely distribute the URL identifying the publication in the Aberystwyth Research PortalTake down policyIf you believe that this document breaches copyright please contact us providing details, and we will remove access to the work immediatelyand investigate your claim.tel: +44 1970 62 2400email: is@aber.ac.ukDownload date: 30. Aug. 202111.00    Coffee  Session 5   Health and Welfare 11.30    Developing farming systems and methods of manufacture   to produce dairy products with elevated CLA content   J.F. Bell et al., SAC 11.50    Proportion of time spent in different activities when dairy    cows  are given a choice  to be indoors or at pasture   G. Charlton et al., Harper Adams  Session 6   Knowledge Transfer 12.10    DairyCo approaches to KT   G.E. Fisher & C.E. Cross, DairyCo 12.30    Current grassland management on 10 Northern Ireland    dairy  farms   A.J. Dale et al., AFBI 12.50    Lunch  Farm Visit  Cantlop Farm, Condover, Shewsbury  1.40    Depart from Harper Adams. 2.30    Arrive at farm and meet dairy farmer James Tunock, who    will explain:    - How he has reduced fertiliser use and improved     slurry management and the nutrient challenges he faces    - Use of clovers   - Autumn grazing management and related pasture and    environmental issues 4.30    Visit and conference ends – delegates can depart from    here or will arrive back at Harper Adams at about 5.15pm.       Register as a full delegate online at www.britishgrassland.com British Grassland Society, Trent Lodge, Stroud Rd, Cirencester,  Glos GL7 6JN E-mail: office@britishgrassland.com Phone: 01285 885166    The British Grassland Society is a registered charity no. 261800  9th  Research Conference   8th - 9th September, 2009   Harper Adams University College,  Newport, Shropshire, TF10 8NB Sponsored by: THE BRITISH GRASSLAND SOCIETY Tuesday 8th September  9.15am    Registration opens at – coffee will be available.  10.30          Introduction and welcome  Session 1   Production  10.40    Effect of final autumn grazing date on sward herbage    mass, leaf area index and tiller densities during winter and   early  spring   W. Ryan et al., Teagasc 11.00    A comparison of a high and low forage dairy farming    system   D.J. Roberts et al., SAC 11.20    Effects of winter grazing management on the seasonal    production of grass/white clover pastures for beef cattle in   Ireland   A.D. Black, Teagasc 11.40    Alternative grazing management for a novel sheep breeding   system   R.L. Greenow et al., Innovis 12.00    The performance of Holstein-Friesian and Jersey x Holstein-  Friesian crossbred dairy cows on three grassland based     systems of milk production   E.R. Vance et al., AFBI 12.20    Comparison of the performance of finishing beef cattle    offered grass silage alone or in combination with legume/    cereal wholecrop silage   P. Kennedy et al., AFBI 12.40    Lunch and opportunity to view posters  Session 2   Environment and Biodiversity 1.40     Improving phosphorus use efficiency in forage grasses and    clovers for the use in UK grasslands   M. Fothergill et al., IBERS 2.00     Effects on sward composition and sheep performance of long   term withdrawal of fertiliser inputs to upland pasture   Y-W Yu et al., IBERS 2.20     Exploring the potential of multi-species grass/legume    swards to contribute to UK grassland farming   R.P. Collins et al., IBERS 2.40     Trade-off and synergies between environment and    profitable dairy farming systems   D.J. Roberts, SAC Session 3   Posters  3.00     Two minute poster introductions by selected authors 3.10     Tea and poster viewing. Authors to be in attendance   See www.britishgrassland.com for a full list  Session 4   Stapledon Memorial Lecture 4.30     Balancing production and environment in New Zealand:    An alternative approach to the UK   Prof Mark Shepherd, Scientist, Nitrogen Cycling, Climate,    Land & Environment, AgResearch, Hamilton, NZ -    formerly Senior Scientist at ADAS Gleadthorpe in the UK   5.30  End of session 7.00  Reception followed by dinner  Wednesday 9th September 7.45 – 8.30 Breakfast Day delegate registration opens at 8.15 am  Session 4   Agronomy 8.40     The effects of sowing either spring or winter barley    following red clover, lucerne or hybrid ryegrass on soil    nitrogen status   C.L. Marley et al., IBERS 9.00     GrassCheck, a grass growth and quality monitoring tool for   Northern Ireland grassland farmers   A.J. Dale et al., AFBI 9.20     Relationships between date of nitrogen application, soil    temperature and spring pasture growth   A.D. Black, Teagasc 9.40     Recurrent selection and markers   R. Hayes, IBERS 10.00    Predicting yields and protein contents of lupin/cereal    forage crops in organic farming   W. M. Azo et al., Royal Ag College 10.20    The yield and chemical composition of three lupin varieties   at harvest and ensiled as crimped grain   R. Fychan et al., IBERS 10.40    Making Best Use of Manure Nutrients - The Fertiliser    Manual (RB209)   B. Chambers et al., ADAS Continued overleaf... 

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Exploring the potential of multi-species grass/legume swards to contribute to UK grassland farming

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