Plenty of incentive to fight take-all scourge in wheatbelt

Abstract

Newspaper article by Bill MacLeod and Gordon MacNish. Information about practical solutions to removing take-all fungus from wheat and barley crops. Gives the characteristics of an affected crop and the fungus' life cycle. It outlines the benefits of embracing the methods outlined beyond the removal of take-all fungus, such as better weed control and healthier soils. This article contains a diagram showing high-risk areas for take-all fungus in Western Australia. PLEASE NOTE: We are unable to provide a public view of this newspaper article as the copyright is held by the publisher of Elders Weekly. If you would like to obtain a copy of this newspaper article for research purposes please ‘request a copy'. This article is part of the WISALTS (Whittington Interceptor Sustainable Agriculture Land Treatment Society Incorporated) Collection