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Artemisia umbelliformis Lam. and génépi liqueur. From the field to the final product: the importance of the volatile fraction in quality control
Authors
Stefano Acquadro
Carlo Bicchi
+5Â more
Lorenzo Boggia
Maria Laura Colombo
Arianna Marengo
Patrizia Rubiolo
Barbara Sgorbini
Publication date
1 January 2017
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Abstract
Abstract is not available.
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Institutional Research Information System University of Turin
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oai:iris.unito.it:2318/1686086
Last time updated on 18/04/2020