714-717In all, 210
yeast strains isolated from molasses were screened for killer, sensitive of neutrol character
against reference killer (Saccharomyces cerevisiae MTCC427) and sensitive
strains (Saccharomyces cerevisiae MTCC 473). Thirteen strain, were found
to be of killer phenotype and 32 were sensitive, and rest of the isolates belonged
to genera Saccharomyces,
Schizosaccharomyces, Kluyveromyces, Hansenula, Pichia, Kloeckere,
and Torulopsis were of neutral character. All the killer strains belonged to genera Sacchromyces.
Twenty-one industrial yeast strains including distillery and between yeasts
tested were found
to be of sensitive character