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Desenvolvimento de metodologia molecular para identificação de leveduras Dekkera bruxellensis em vinho tinto seco fino produzido no Rio Grande do Sul
Authors
Magali Stival Berlesi
Taís Letícia Bernardi
Gildo Almeida da Silva
Marilene Henning Vainstein
Publication date
1 January 2009
Publisher
Abstract
Abstract is not available.
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Lume 5.8
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oai:www.lume.ufrgs.br:10183/42...
Last time updated on 05/04/2020
