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Real-time monitoring of healthy omega-3 production in micro-algae: A viability study
Authors
E. Hernandez
E. Hernandez
N.M. Vaccaro
N.M. Vaccaro
Publication date
1 January 2021
Publisher
Abstract
Eicosapentaenoic acid (EPA) is an omega 3 fatty-acid essential to humans, who mainly rely on fish oil as a source of EPA. Unfortunately, this is not a sustainable source
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Canterbury Research and Theses Environment
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oai:repository.canterbury.ac.u...
Last time updated on 16/10/2021
Canterbury Research and Theses Environment
See this paper in CORE
Go to the repository landing page
Download from data provider
oai:repository.canterbury.ac.u...
Last time updated on 16/10/2021