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Useful and harmful propeties of natural and synthetic food additive
Authors
Asqarov,I.
Joraev,A.
K. Kirgizov.
B. Sattorova
Publication date
12 June 2019
Publisher
2030 Uzbekistan Research Online
Abstract
The article discusses the useful and harmful properties of natural and synthetic food additives
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Uzbekistan Research Online
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oai:uzjournals.edu.uz:fdu-1119
Last time updated on 26/02/2020
