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Development of novel Meju starter culture using plant extracts with reduced Bacillus cereus counts and enhanced functional properties
Authors
A Checinska
A Oskoueian
+63Â more
A Sandra
A Sukito
AV Ikujenlola
B Iuri Bezerra
C Chai
CH Jang
CH Lin
D Carrasco
D Huang
DH Kim
DH Nam
DY Kwon
H Nar
HD Hess
HJ Namgung
J Arct
J Chen
J Kawanabe
J Wittenauer
JH Jang
JH Kim
JH Lee
JH Yang
JS Eom
JS Lee
M Kitaoka
MA Anagnostopoulou
MS Lee
N Ghazali
NHT Nguyen
OA Fawole
P Mikaili
R Kamar
R Zhao
RA Kockro
RM Banin
S Briganti
S Diana
S Sakanaka
S Shukla
S Shukla
S Sugiwati
SC Jeong
SC Sati
SH Kim
SH Park
SI Lim
SK Yoo
SW Padonou
SY Seo
SY Zhu
T Yuan
TS Thring
V Weber
W Aneta
W Meyer
WF Daamen
X Tang
YH Hong
YH Kim
YJ Kim
Z Mohsenipour
Z Yang
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Publisher
'Springer Science and Business Media LLC'
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info:doi/10.1038%2Fs41598-017-...
Last time updated on 03/01/2020