El presente documento es la recopilación de información relevante para determinar la gestión ambiental que se lleva a cabo en una planta de beneficio avícola y así poder proponer las estrategias correspondientes para dar cumplimiento a lo contemplado en la ISO 14001:2015This document seeks the application of
the knowledge imparted in the
HSEQ Management Diploma, as an option
degree, this is taken as a case study
a poultry company with a high impact on the
Piedecuesta Santander region and in
general throughout the country, initially
identifies the environmental context of the
organization under study, its problems
environmental aspects and impacts
generated from its processes
specific, and environmental status in general,
likewise, a review of each
one of the activities applied through
analysis of the life cycle of your processes and
which are aimed at development
environmental and its current state against
current environmental requirements, scope of
system; once the strengths have been identified,
weaknesses and opportunities for improvement,
present some proposals for improvement that
contribute to the growth and effectiveness of
environmental management developed and
aimed at positively impacting
components water, soil air, these being
the main resources affected with their
activities
