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Effect of chewing gums containing xylitol or probiotic bacteria on salivary mutans streptococci and lactobacilli
Authors
E. Caglar
P.L. Holgerson
+4Â more
S.C. Kavaloglu
O.O. Kuscu
N. Sandalli
Svante Henrik Agardh Twetman
Publication date
1 January 2007
Publisher
Abstract
Abstract is not available.
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Copenhagen University Research Information System
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Last time updated on 18/12/2019
