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Quality of organic foods—a model for comparative analysis
Authors
A Trendafilova
AD Dangour
+41 more
C Benbrook
C Smith-Spangler
CK Winter
CM Williams
D Bourn
D Ivanova
D Średnicka-Tober
DA Garvin
E Golan
E Rembialkowska
F Magkos
FA Shafie
G Jahn
GA Akerlof
H Kozuharov
J Bloksma
J Kahl
J Urban
JJ McCluskey
K Brandt
K Brandt
KG Grunert
KG Grunert
L Gueguen
L Zagata
M Amstel van
M Barański
M Janssen
MR Darby
P Nelson
P Nelson
P Slavova
R Zanoli
S Bonti Ankomah
S Hemmerling
S Hemmerling
S Naspetti
S Stoeva
S Stoeva
V Worthington
Y Dzhabarova
Publication date
Publisher
'Springer Science and Business Media LLC'
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info:doi/10.1007%2Fs13165-018-...
Last time updated on 03/12/2019