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Heat-Induced Reactions Involving β-Lactoglobulin and Other Milk Proteins in Milk, Whey, and Model Systems
Authors
Annie Bienvenue
Y. H. Cho
+6 more
Lawrence K. Creamer
P. Havea
Y. H. Hong
Rafael Jiménez-Flores
G. A. Manderson
H. Singh
Publication date
1 January 2002
Publisher
DigitalCommons@CalPoly
Abstract
Abstract of paper presented at the 2002 Joint Annual Meeting of the American Dairy Science Association & the American Society of Animal Science
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Last time updated on 07/01/2014