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RHEOLOGY OF FOODSTUFFS
Authors
G. W. SCOTT BLAIR
Publication date
1 January 1972
Publisher
'Periodica Polytechnica Budapest University of Technology and Economics'
Abstract
Abstract is not available.
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Periodica Polytechnica (Budapest University of Technology and Economics)
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oai:ojs.pkp.sfu.ca:article/325...
Last time updated on 23/11/2023
