Bottorff, Tim

Meason, Edmund

English

University of Central Florida (UCF): STARS (Showcase of Text, Archives, Research & Scholarship)

University of Central Florida STARS Rosen Library Exhibits Rosen Library 2008 All About Beer: Brewing, Pairing, & Enjoying the World's Most Popular Alcoholic Beverage, Exhibit Brochure Tim Bottorff Edmund Meason Find similar works at: https://stars.library.ucf.edu/lib-rosen-exhibits University of Central Florida Libraries http://library.ucf.edu This All About Beer is brought to you for free and open access by the Rosen Library at STARS. It has been accepted for inclusion in Rosen Library Exhibits by an authorized administrator of STARS. For more information, please contact STARS@ucf.edu. Recommended Citation Bottorff, Tim and Meason, Edmund, "All About Beer: Brewing, Pairing, & Enjoying the World's Most Popular Alcoholic Beverage, Exhibit Brochure" (2008). Rosen Library Exhibits. 17. https://stars.library.ucf.edu/lib-rosen-exhibits/17   All About Beer: Brewing, Pairing, & Enjoying  The World’s Most Popular  Alcoholic Beverage      On Display August—December 2008   At the Universal Orlando  Foundation Library  at the Rosen College of  Hospitality Management     Universal Orlando Foundation Library   At the Rosen College of Hospitality Mgmt.  University of Central Florida 9907 Universal Boulevard Orlando, FL 32819-8701 407-903-8100 rosenlib@mail.ucf..edu     http://library.ucf.edu/rosen  Universal Orlando  Foundation Library   At Rosen College The Universal Orlando Foundation Library serves the University of Central Florida’s Rosen College of Hospitality Management.  The   collection contains materials      related to all facets of the          hospitality and tourism industries, including many items on brewing, pairing, and enjoying beer.    The UOF Library is located at 9907 Universal Blvd., in the heart of central Florida’s tourism area.  For more information, visit the Library’s homepage at http://library.ucf.edu/rosen or call 407-903-8100.  About the Library  Exhibit Design Curators:  • Tim Bottorff, Head Librarian, Universal Orlando      Foundation Library, Rosen College of Hospitality Mgmt.  • Edmund Measom, Adjunct Instructor, Rosen College of        Hospitality Management  Special thanks to:  • Melissa Bairey, Manager, BJ’s Restaurant, Kissimmee, FL No one knows for sure when beer was first discovered, but  recipes for brewing beer date back at least to the ancient  Mesopotamian poem Hymn to Ninkasi, which also includes a passage celebrating the effects of beer:   While I turn around the abundance of beer,  While I feel wonderful, I feel wonderful,  Drinking beer in a blissful mood,  Drinking liquor, feeling exhilarated.  Today the blissful beverage is brewed and consumed in nearly every country in the world, with many     distinct flavors and varieties. The global beer market generated total revenues of over $400 billion in 2007 (Mintel), and world beer production annually exceeds 35 billion gallons (Katz).   In the United States, beer has been popular since Colonial times. Founding Father Thomas Jefferson, who brewed some of his own beer, is even attributed as saying, "Beer, if drank with moderation, softens the temper, cheers the spirit, and promotes health."  And Benjamin Franklin may have been the first to say the oft-quoted line “Beer is proof that God loves us and wants us to be happy.”  In more modern times, the U.S. market for domestic  and imported beer reached $95.7 billion in 2007.  And in 2008, U.S. breweries will record revenue totaling $22.2 billion, which is approximately 26% of total     beverage product manufacturing revenue in the United States (IBISWorld).  With that background in mind, we invite you to explore our small exhibit on beer, which displays materials related to:    1. The ingredients and process of making beer,  2. The rise of microbrews and brewpubs, and   3. The art of pairing beer with food  May you, too, follow in Ninkasi’s footsteps and discover more about beer, the blissful, abundant beverage!  Or, if that sounds a little too highbrow for your tastes, you could just quote    America’s favorite TV dad, Homer Simpson: “Mmm… beer.” Ambitious Brew: The Story of American Beer. By Maureen     Ogle, Rosen Gen Coll TP577 .O46 2006   American Brew: The Rich and Surprising History of Beer     in America. By Here’s to Beer, Inc., Rosen Gen Coll PN1997     .A5145 2007   Beer: Health and Nutrition. By Charles W. Bamforth, Rosen     Gen Coll TP577 .B26 2004   Beer & Food: An American History. By Bob Skilnik, Rosen     Gen Coll TX726.3 .S55 2007  Beer: Tap Into the Art and Science of Brewing. By Charles     Bamforth, Rosen Gen Coll TP577 .B34 2003   Best of American Beer and Food: Pairing & Cooking with     Craft Beer. By Lucy Saunders, Rosen Gen Coll TX726.3     .S275 2007  Brewmaster's Table: Discovering the Pleasures of Real     Beer with Real Food. By Garrett Oliver, Rosen Gen Coll     TP577 .O55 2005   Complete Encyclopedia of Beer: A Comprehensive              Directory of the Beers of the World. By B. Verhoef, Rosen     Ref Coll TP568 .V47 2003   History of Beer and Brewing. By Ian Hornsey, Rosen Gen     Coll TP577 .H67 2003   How to Brew: Everything You Need to     Know to Brew Beer Right the First     Time. By John J. Palmer, Rosen Gen     Coll TP570 .P275 2006   Microbrewed Adventures: A Lupulin-   Filled Journey to the Heart and       Flavor of the World’s Great Craft    Beers. By Charlie Papazian, Rosen     Gen Coll TP577 .P37 2005   Beer: The Abundant, Blissful Beverage  A Few Good Books on Beer... 

All About Beer: Brewing, Pairing, & Enjoying the World\u27s Most Popular Alcoholic Beverage, Exhibit Brochure

https://stars.library.ucf.edu/cgi/viewcontent.cgi?article=1017&context=lib-rosen-exhibits

All About Beer: Brewing, Pairing, & Enjoying the World\u27s Most Popular Alcoholic Beverage, Exhibit Brochure

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