Integrated information systems under large-scale company
conditions have become widespread over the past decades. Information, data
management and systematic information produced from these data and
arranged according to needs, however, are required by not only large-scale
companies but small- and medium-sized enterprises as well in the agri-food
sector. The improvement of information and communication technologies
continuously influence the development of information systems, the
introduction of different solutions in architecture and the application of new
business models. Our research goals was to analyse the evolution of ERP
(Enterprise Resource Planning), functional analysing of SME’s (Small and
Medium-sized Enterprises) information systems and developing decision
support tools for selection, comparison of ERPs and economical evaluation of
ERP investment. This tools are partly developed and usable for SMEs in the
agri-food sector
