This study showed that inclusion of mussel meal in diets to growing/finishing pigs yielded growth rate similar to those obtained with a conventional diet, whereas feed conversion ratio was higher. This implies that mussel meal is a potential alternative protein source that can replace fish and soybean meal in organic diets. By using mussels it would be possible to compose diets with 100% organic feed ingredients. However, mussel meal is currently expensive to produce and in addition more research regarding optimal inclusion level and possible off-flavor of the meat is needed
