Supplementary data for the article: Vujovic, D.; Pejin, B.; Popovic Djordjevic, J.; Velickovic, M.; Tesevic, V. Phenolic Natural Products of the Wines Obtained from Three New Merlot Clone Candidates. Natural Product Research 2016, 30 (8), 987–990. https://doi.org/10.1080/14786419.2015.1079191

Abstract

Supplementary material for: [https://doi.org/10.1080/14786419.2015.1079191]Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2063

    Similar works