Use of maltodextrin for enhancing or improving cognition and/or stimulating brain development

Abstract

The invention concerns the use of a maltodextrin or a composition comprising thereof as the main source of carbohydrates in infant nutrition during the early childhood of a mammal for improving or enhancing cognitive performance and/or stimulating brain development

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    Last time updated on 22/09/2019
    Last time updated on 22/09/2019