Влияние кормовых пробиотиков Yeasture и Bio Plus 2B в рационе для цыплят-бройлеров

Abstract

The researches were carried out in the Research Laboratory of Biological Diversity and Technologies, Vilnius Pedagogical university and the poultry farm "Vilniaus paukštynas". The object of the researches - Ross four line combination chicken broilers. The possibilities of usage in the feed and influence on the growth of chicken broilers of probiotic preparations Yeasture and Bio Plus 2B were analysedAB „Vilniaus paukštynas“Vytauto Didžiojo universitetasŠvietimo akademij