Separation of the phenolic fraction of Spanish and Italian extra-virgin olive oils by CEC using a lauryl acrylate-based monolithic column

Authors
Publication date
1 January 2009
Publisher
Edited by A. Dizdarevic & Ch.Huber, Salzburg

Abstract

Abstract is not available.

    Similar works

    Full text

    thumbnail-image

    Available Versions

    Archivio istituzionale della Ricerca - Università degli Studi di Parma

    redirect
    oaioai:air.unipr.it:11381/2263763
    Last time updated on 09/07/2019