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Effect of pretreatment of intact 'Gala' apple with ethanol vapor, heat, or 1-methylcyclopropene on quality and shelf life of fresh-cut slices
Authors
J. Bai
E.A. Baldwin
+5Â more
J.K. Brecht
J.P. Mattheis
C. Perera
R.C. Soliva Fortuny
R. Stanley
Publication date
1 July 2004
Publisher
Abstract
Journal of the American Society for Horticultural Science1294583-593JOSH
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Last time updated on 30/08/2013
ScholarBank@NUS
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