Cooking From the Heart of Hospice

Abstract

Contents: Appetizers & beverages -- Breads, muffins & rolls -- Soups, salads & vegetables -- Casseroles / main dishes -- Meats -- Cakes, pies & desserts -- Candy, cookies & bars -- International cuisine -- Home canning, freezing, dehydrating.https://openprairie.sdstate.edu/sd_cookbooks/1013/thumbnail.jp

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