Effects of Increasing the Energy Density of a Lactating Ewe Diet by Replacing Hay with Soyhulls (SH) and Dried Distillers Grains with Solubles (DDGS)

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Publication date
1 August 2014
Publisher
Open PRAIRIE: Open Public Research Access Institutional Repository and Information Exchange

Abstract

Objectives: To evaluate the effects of increasing the ewe’s dietary energy by replacing hay with SH and DDGS on milk production, nutrient composition, lamb growth, and changes in ewe body weight and body condition score (BCS)

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