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Milk molecular species of triacylglycerols characterized by lipidomic approach in cows and goats fed diets supplemented with various lipid sources
Authors
Laurence Bernard
J. Bertrand-Michel
+3 more
Carole Delavaud
Sylvain Emery
Hélène Fougere
Publication date
3 September 2019
Publisher
Abstract
International audienc
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HAL Descartes
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oai:HAL:hal-02735844v1
Last time updated on 23/03/2021
ProdInra
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oai:prodinra.inra.fr:474475
Last time updated on 16/06/2019