Glass transition and the physical stability of food powders

Authors
Publication date
1 January 1993
Publisher
SelectedWorks

Abstract

Abstract is not available.

    Similar works

    Full text

    thumbnail-image

    Available Versions

    Sustaining member

    ScholarWorks@UMass Amherst

    redirect
    oaioai:works.bepress.com:micha_pe...
    Last time updated on 21/08/2013