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Sweetened beverage consumption and the risk of hyperuricemia in Mexican adults: a cross-sectional study
Authors
B Rosner
Berenice Rivera-Paredez
+54 more
BT Emerson
C Batt
D Grassi
DI Feig
E Denova-Gutiérrez
E Denova-Gutiérrez
Edgar Denova-Gutiérrez
G Olaiz-Fernández
Gerardo G Huitrón-Bravo
H Tomiyama
HK Choi
HK Choi
HK Choi
HK Choi
HM Semchyshyn
IH Fox
J Hallfrisch
JA Rivera
JA Welsh
Joacim Meneses-Leon
Jorge Salmerón
JS White
Juan O Talavera
JW Choi
KH Yu
KM Jordan
L Changgui
L Tappy
LG Sánchez-Lozada
M Hernández-Avila
M Hernández-Ávila
MA Martínez-González
Manuel Quiterio-Trenado
Margarita Cervantes-Rodríguez
MB Schulze
N Dalbeth
NW Tietz
P Deurenberg
R Roubenoff
R Villegas
S Barquera
S Barquera
S Chasan-Taber
S Hiroyuki
Samantha E Rudolph
Susana Castañón-Robles
TJ Angelopoulos
TM Palmer
TR Mikuls
Victor Granados-García
World Health Organization
X Gao
X Sui
YH Rho
Publication date
Publisher
'Springer Science and Business Media LLC'
Doi
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Abstract
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info:doi/10.1186%2F1471-2458-1...
Last time updated on 01/04/2019