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Quality traits and lipid composition of meat from crossbreed Santa Ines ewes fed diets including crushed crambe
Authors
Adriana Sathie Ozaki Hirata
Alexandre Rodrigo Mendes Fernandes
+41 more
Anderson V. L.
Arruda P. C. L.
Bonagurio S.
Borges A. S.
Bouton P. E.
Bressan M. C.
Böhme H. K.
Campo M. M.
Canova É. B.
Cappelle E. R.
Carvalho C.
Cañeque V.
Claudia Andrea Lima Cardoso
Costa R. G.
Kim E. J.
Luiz Henrique Xavier da Silva
Madruga M. S.
Madruga M. S.
Mayara Mitiko Yoshihara Carneiro
Mizubuti I. Y.
Oda S. N. I.
Oliveira R. L.
Osório J. C. S.
Osório J. C. S.
Pelegrini L. F. V.
Pinheiro R. S. B.
Pinheiro R. S. B.
Pinheiro R. S. B.
Pinheiro R. S. B.
Pinheiro R. S. B.
Rafael Henrique de Tonissi e Buschinelli de Goes
Raquel Tenório de Oliveira
Rota E. L.
Santos-Silva J.
Sañudo A. C.
Silva Sobrinho A. G.
Sniffen C. J.
Souza K. A.
Ulbricht T. L. V.
Van Soest P. J.
Watkins C.
Publication date
Publisher
'FapUNIFESP (SciELO)'
Doi
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info:doi/10.1590%2Fs1806-92902...
Last time updated on 01/04/2019